Online…Why & How: Food Photography

When:
February 4, 2021 @ 7:30 pm – 9:30 pm
2021-02-04T19:30:00-05:00
2021-02-04T21:30:00-05:00
Where:
AGB, Photo Studio

A Why and How evening on Food Photography hosted by Marguerite Botting and Gail Burstyn